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Ravioli with Turkey Ragù

Ravioli with Turkey Ragù
Ravioli with Turkey Ragù
Ingredients
Servings:
Instructions
  1. Cook frozen PASTA TIME ravioli according to package directions. Drain.
  2. Heat a large saucepan over medium heat. Coat with cooking spray. Add turkey to pan; cook 3 minutes or until browned, stirring to crumble. Drain and set aside.
  3. Add onion and next 4 ingredients (through fennel seeds) to saucepan; sauté 2 minutes. Return turkey to pan. Stir in wine; cook 2 minutes. Stir in tomato paste and tomatoes; cook 4 minutes, stirring occasionally.
  4. Remove from heat; stir in cheese and black pepper. Top ravioli with Turkey Ragù.
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Since 1990, Pasta time products have been made using fresh, seasonal, premium quality ingredients. Our authentic pasta will summon memories of cozy days at home and meals with families.